Making Change in How We Live, Where We Live, in Light of Climate Change (FOR TWELVE YEARS!)
Showing posts with label Travel. Show all posts
Showing posts with label Travel. Show all posts

Tuesday, 30 May 2017

Exploring Food and Travel in your carbon footprint - stories from May's 'Carbon Conversations'

TTT's 10th local Carbon Conversations series continues - the free weekly local facilitated meetings where participants can explore their own practical options for low-carbon living.

The sessions are not only about 'counting carbon' and understanding our carbon footprint; they are also about exploring our own values and preferences in a safe and facilitated setting with a small group. Understanding the meaning of our choices.... the 'why' as well as the 'what'.... means we are more likely to take steps which we can sustain over time.
Quoting one of the participants in this series:


"The beauty of Carbon Conversations is 
the optimism, creativity and ideas
that are shared and emerge"

Each of the six meetings has a theme - for example home energy, or waste. We reported on the first two sessions in this blog - read it here, and below two more participants describe the discussion points and feelings raised by the third and fourth meetings: about food and travel.


1 Food: probably the issue that goes to the core of our identities more than any other.
We did an activity reflecting on all the aspects of food production that worry us most. One of the group shared a really heart-rending story of playing a game with a child where they had to mime different animals. They wagged their tail like a dog, pranced like a horse, but when asked to enact a chicken they curled up into a ball on the floor. This child only knew a chicken as a dead body wrapped in clingfilm on a supermarket shelf. It was a poignant moment...

We also played a board game to figure out the carbon emissions embedded in all the different stages of the food production process: growing, processing, packaging, transport.


It was illuminating, but it also made us realise the complications of solely judging things based on carbon emissions. What is something is 'really low carbon' but harmful in other ways? There are lots of factors to take into account.
It also made us reflect on the foods we eat. As one group member said: 'it does make you think....what ARE we eating?!'